Tawa sabzi (Mix fried vegetable)

15

February 24, 2016 by bhumi

 

img1456235711861

Tawa sabzi (Mix fried vegetable on griddle)

Hi guys!!! How are you all…

Recently we attended a marriage of a very dear & old friend of mine. Everything there was so mesmerizing…bride & groom in their best attire, loving parents, soothing shehnai music, happy faces all around…such a beautiful affair when two hearts chooses to be a one 🙂

I personally love attending marriages apart from all the reasons above I have one more reason “THE FOOD”. Mouthwatering delicacy from all over the India was presented there but there was something which grabs my attention. A man standing with a big hot griddle (tawa) supported on the elevated stove stand. The vegetable are arranged on griddle at outer circle & in center he has placed some spicy semi- dry gravy. When someone ask for tawa sabzi he has been given a choice to choose his favorite veggie or combination of veggie & that particular veggie is bought in the center of griddle, tossed with gravy & served to him. That is one portion of tawa vegetable. Isn’t it excited? It was that very moment I decided to try this delicacy at home.

Serving : 5-6

Preparation time :  15 min

Cooking : 25 min

Indregients:

For gravy/ masala

  • Garlic & ginger paste –  1 teaspoon
  • Onion                             – 1 cup ( fined chopped)
  • Tomato                          – 1 cup (pureed)
  • Red chili powder         – 1 teaspoon
  • Turmeric                       – 1/2 teaspoon
  • Coriander powder       – 1 teaspoon
  • Bay leave                       – 1 (big sized)
  • Cummin seeds             – 1 teaspoon
  • Garam masala              – 1/2 teaspoon
  • Cinnamon                     – 1 to 2 small pieces
  • Dry mango powder     – 1 teaspoon
  • Beaten curd                  –  4 teaspoon
  • Salt                                 – as per taste
  • Oil                                   – 4 to 5 teaspoon
  • Fenugreek leaves         – 1 teaspoon (dried leaves)

Vegetable:

  • Okra/ ladyfinger        – 100gms
  • Potato                          – 1 big sized
  • Eggplant / brinjal     – 1 medium sized
  • Green chilli                – 1
  • Capsicum                    – 1 medium sized

 

Method:

  1. Cut all vegetable in medium sized pieces.img1456234678959
  2. In a non stick pan add two teaspoon oil & put the flame on high. Now add potatoes. Toss it for 2 min.

    img1456234731209

    Add potatoes & cook for 2 minutes

  3. Add rest of the veggies & toss till the veggies are half done. Or an alternative one can deep fry also, but as I prefer less oil in my preparations I do it this way. High flame add smokey flavor to the veggies. Check the nice light brown color on veggies. Shift the veggies in plate & kept aside.
    img1456234791519

    Add all vegetable

    img1456234906485

    Check the golden brown color

  4. In the same pan, add two teaspoon of oil. Let the oil heated for half minute add garlic ginger paste, bay leave & cinnamon. Cook till the paste is golden brown.
  5. Add chopped onions & all dry spices, cook it till onion are golden brown.
    img1456234972723

    Ingredients for gravy

    img1456235123706

    Cook till it become golden brown

    Add tomato puree to it & cook till the liquid evaporates & mixture starts separating oil. Add 3 tea spoon of beaten curd to it. Cook for 2-3 min more. Check the consistency of mixture. If its too dry then add 2-3 spoon of water to it.

    img1456235231332

    Evaporate all water

  6. Divide the gravy in two parts. One part taken out in a bowl & in another part add fried vegetables & toss in gravy.
  7. Now for the arrangement, place the tawa on low flame. Arrange veggies on the outer circle & in center place the gravy which we have taken out in step 7.img1456235852563
  8. Let the veggies be heated on low flame. Ask your guest to choose their favorite piece of veggie…toss the vegetable with extra masala in center & served hot.img1456235711861

 

 

 

 

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15 thoughts on “Tawa sabzi (Mix fried vegetable)

  1. adhishree says:

    Nice and tasty preparation … Just love the way you cook …

    Liked by 1 person

  2. emily says:

    woow it is so delicious…

    Like

  3. woww bhumi. It looks so yummy. Will surely try this out at home. Love the pictures 🙂

    Like

  4. I would eat this every time I saw it on the menu! YUM!

    Like

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